FSIS Compliance Guideline for Establishments Sampling Beef

FSIS Compliance Guideline for Establishments Sampling Beef - August 2014 FSIS Compliance Guideline for Establishments Sampling Beef Trimmings for Shiga ToxinProducing Escherichia coli STEC Organisms or Virulence

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TITLE:	FSIS Compliance Guideline for Establishments Sampling Beef
PDF URL:	http://www.fsis.usda.gov/wps/wcm/connect/e0f06d97-9026-4e1e-a0c2-1ac60b836fa6/Compliance-Guide-Est-Sampling-STEC.pdf?MOD=AJPERES
THUMBNAIL:	http://docs.google.com/gview?url=www.fsis.usda.gov%2Fwps%2Fwcm%2Fconnect%2Fe0f06d97-9026-4e1e-a0c2-1ac60b836fa6%2FCompliance-Guide-Est-Sampling-STEC.pdf%3FMOD%3DAJPERES&a=bi&pagenumber=1&w=117
SOURCE DOMAIN:	www.fsis.usda.gov